Earlier this year Green Prophet interviewed Asiila Rasool, an Eco-Muslim from SE San Diego, about the community garden she grew from scratch. Check out why Asiila was inspired to go organic and why home-grown produce is worth all that effort.
In the Middle East, aromatic traditional foods are regarded as medicine. Soup made with basil and thyme warms the body. Traditional Moroccan mint tea, or tea with a sprig of wormwood in it, aid digestion after a rich meal. Arab grandmothers well know the value of za’atar as a cough remedy. Food well-seasoned with spices […]
A variety of healthy, homemade, organic spreads and olives at Cafe Louise in Haifa. Israel has no shortage of organic cuisine. From LovEAT café in Tel Aviv to Mizpe Hayamim in the Galilee and Negev Nectars in the south, this country is chock-full of good organic eatin’. And here’s one more to add to the […]
Birthday parties can be delightful events but they can also be stressful and very unhealthy for your children and the earth. With the stress on many parents these days to invite whole classes of children, to entertain, feed and send them home with a party bag, it is no wonder that we are left with […]
Pizza Fusion, a US-based chain, proclaims itself as being committed to “saving the earth one pizza at a time.” And now its slogan might ring more true. Now that it has a stronghold in the Middle East. In late November Pizza Fusion opened its first international franchise in Jeddah, Saudi Arabia (on Prince Abdullah Street […]
Exercise in the United Arab Emirates: If more people did it, maybe the UAE wouldn’t be the 18th fattest country in the world. Photo by The National. With the United Arab Emirates boasting one of the world’s highest obesity rates, expatriates working there complain that their adopted country is packing on their pounds. Abu Dhabi-based […]
Green Prophet’s Daniella witnesses the Muslim holiday ritual slaughtering of a sheep, in Jaffa. Last Friday I was determined to find a sheep slaughter. It was Eid Al-Adha, the Muslim Feast of the Sacrifice. The story goes that Ibrahim was about to slaughter his son Ismail, when an angel came and redirected him to a […]
Planting berries as a means for financial independence in the West Bank. This story has been reported by the Mideast News Source, the Media Line: There was a time when Kalkilya was the focus of bomb making and terrorism but a new program is aiming to turn this Palestinian city into the strawberry capital of […]
If you are in the California area this winter and you care about food issues, consider heading to Hazon‘s annual food conference, from December 24-27. This is the same group running the sustainable food tour coming up in Israel. This Jewish food seminar looks at the ethics of animal slaughter, sustainable Israeli and Palestinian farming […]
Recent laboratory tests have discovered that consumers in Israel are eating Genetically Modified Organisms – whether they like it or not. Tests by Milouda Quality Control Laboratories, which analyses food destined for sale in the European Union, discovered GM soya in popular foods sold in stores across Israel, reports Haaretz. Food contaminated with GM included baked goods, […]
With the regional drought carrying on for its third year, Iraq is in a water bind as its rivers dry up. Turkey’s Hurriyet Daily News reports that Baghdad has urged Istanbul and Damascus to release water so that residents of southern Iraq don’t flee of thirst. The problem is that they are suffering from water […]
The Egyptian government has apparently performed an astonishing U-turn on banning controversial Genetically Modified crops from the country. According to reports in the press earlier this month (hat tip: Treehugger and Reuters), authorities declared that Egypt had officially become the Middle East’s first GM-free nation. On 12 August, Egyptian Agriculture Minister, Amin Abaza, told the […]
The Social Economic Academy, a non profit organization aimed at promoting social and economic change in Israel that opens its courses to the entire general public, will be leading a course on food politics this fall – starting in September. The name of the course is What Are We Nourished By? and will be held […]
Loyal GP readers know that there are many ways to cut a burger out of your life, from being a part-time vegetarian to vegging out on Meatless Mondays at Israel’s gourmet restaurants. The Onion reports one more: the American fast food chain Taco Bell is going green by replacing all its ingredients with those grown […]
In the same way that we are seeing negative effects of environmental contaminants on the human reproductive system, the new study suggests an effect of dioxin on the mechanism of lactation.