This study is one of the first large-scale trials to directly link dietary changes, particularly those associated with the Green-Med diet, to improved glycemic control and slower brain aging.
This fish tastes with its legs: It’s “the weirdest, coolest fish I’d ever seen”, says developmental biologist David Kingsley.
Octopuses recruit fish from the right "school" of thought to help them get food.
Guitarfish populations are in constant decline around the world, and in the Mediterranean Sea in particular, mainly as a result of net fishing. These fish are now classed at the highest level of extinction risk for vertebrates.
After taking a deep dive in the fishing industry, dolphin bycatch is being ignored and not reported.
Salmon is sometimes called a super-food because of how much benefit consuming it has for your overall health. But what are the specific benefits of eating salmon over all the other sources of protein that are available? Here are the 6 health benefits of salmon for your brain, your heart and your skin.
The Romans loved them some stinky fish sauce. Vats and vats of it. With wine. Vats used to produce fish sauce (garum) that are among the few known in the Eastern Mediterranean, were recently uncovered by the Israel Antiquities Authority in Ashkelon. The excavation was done before building and Eco-Sport Park, has revealed evidence of […]
It was made to track pirates, but a new UN navigation system can catch illegal fishing boats.
We love vegan burgers. New research shows how good veganism is for land use.
Fermenting is all the rage, from lemons, to bread to pickles. It’s good for gut health, the immune system and your soul. A new study from Asia finds that compounds in a fermented fish paste used as a condiment in Indonesia efficiently inhibit an enzyme involved in cholesterol synthesis, which can help reduce bad cholesterol. […]
The fighting in Gaza has forced farmers and herders to abandon their lands and has paralysed fishing activities, bringing local food production to a halt and severely affecting livelihoods, the United Nation’s FAO warned last week.
Earlier this month several Tunisians in Hammamet, Sphax and Mahdia woke up to their beaches infested with dead fish and jelly fish, a beached whale in Tunis, off the coast of Sidi Bou Saïd was also carried to shore.
When I think of a meal based on a light protein – something quick to make and yet satisfying – I think of fish. Have you ever considered fish luxuriously drizzled with tahini?
A new “invasive species” of marine life may be on its way to the Mediterranean – one that is both attractive as well as unpleasant – and even poisonous. Known as the Lionfish or Pterois Miles, this colorful and exotic looking fish has already invaded both the Caribbean Sea and Atlantic Ocean.
Sporadic street violence, economic distress and political polarization were mostly put on ice this past Sunday as Egyptians of all classes and religions held picnics, took boat rides on the Nile and celebrated Sham el-Nessim, a holiday whose roots most believe date back to this land’s ancient inhabitants. The event features a stinky fish.