One testicle or two? Waste not, want not. It’s all good meat. Affluent societies view an animal as so many fillets. But meat-eaters in traditional (read: less privileged) societies don’t turn their noses up at offal – kidneys, liver, head meat, tripe, sweetbreads, ears, and trotters. Testicles and penis meat too.  Those bumpy, funky bits … Continue reading Eat The Whole Animal: Lamb’s testicles and hog balls